HOT MESS

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Make and share this Hot Mess recipe from Food.com.

Provided by Paprika Pink

Categories     Poultry

Time 5h20m

Yield 8 1.5 cup servings, 8 serving(s)

Number Of Ingredients 11

2 tablespoons oil
1 onion, diced
2 -3 stalks celery, chopped
1 1/2 lbs grams turkey
1 tablespoon grams cumin
1 teaspoon caraway seed
1/2 teaspoon celery seed
1 teaspoon salt
1/2 teaspoon pepper
1 head green cabbage, cored and sliced thinly
3 tablespoons white wine vinegar

Steps:

  • Heat oil in large skillet over medium high heat.
  • Add onion, celery. Stir a bit.
  • Add cumin, caraway, celery seed. Stir till fragrant.
  • Add ground turkey. Brown thoroughly, breaking up clumps with a wooden spoon.
  • Add salt and pepper.
  • Remove from heat.
  • Put 1/2 of cabbage in crock pot. Sprinkle with 1/2 of vinegar.
  • Transfer meat and onion mixture to crock pot.
  • Top with remaining cabbage; sprinkle with remaining vinegar.
  • Cook on high for 2 hours. Turn heat to low and cook for 3 more hours.
  • Serve with potatoes.

Nutrition Facts : Calories 205.2, Fat 10.6, SaturatedFat 2.5, Cholesterol 57.9, Sodium 376.4, Carbohydrate 8.6, Fiber 3.2, Sugar 4.9, Protein 19.4

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