HOT CRAB DIP

Hot crab dip image

Here's a Maryland Eastern Shore favorite! So yummy paired with hot crunchy bread or crackers. Enjoy!

Provided by Hillary Shockley @moredessert

Number Of Ingredients 10

Ingredients

8oz - cream cheese
1lb - lump crab meat
1/2 pint(s) sour cream
4 tablespoon(s) miracle whip or mayonnaise
1 teaspoon(s) lemon juice
2 teaspoon(s) worcestershire sauce
2 dash(es) garlic salt
2 1/2 cup(s) cheddar cheese (1/2 inside, 1/2 on top)
- old bay seasoning (to taste)
- salt and pepper (to taste)

Steps:

Mix all ingredients, except crabmeat, together with mixer until well blended. Add crabmeat and gently stir together with a spoon. Put in a 13x9 casserole dish that has been sprayed with Pam. Top with remaining cheddar cheese and few shakes of Old Bay. Bake at 350 for about 30 - 35 minutes. Serve with hot italian bread or crackers.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #eggs-dairy #seafood #vegetables #easy #beginner-cook #potluck #dinner-party #holiday-event #dips #crab #cheese #crock-pot-slow-cooker #dietary #low-carb #low-in-something #shellfish #to-go #equipment #number-of-servings #presentation #served-hot