HOT CHEESE COOKIES

Hot Cheese Cookies image

Make and share this Hot Cheese Cookies recipe from Food.com.

Provided by pansregnig

Time 57m

Yield 60 serving(s)

Number Of Ingredients 10

Ingredients

1 cup butter
1/2 lb extra-sharp cheddar cheese, grated
1 cup nuts (sunflower seeds, almonds, pecans, pepitas or whatever)
2 cups flour
1 teaspoon salt
1 tablespoon romano cheese or 1 tablespoon parmesan cheese
1/8 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1 1/2 teaspoons paprika
1 1/2 teaspoons dried parsley

Steps:

Mix ingredients by hand or with mixer. Dough will be very stiff. Roll into 4 thin logs in waxed paper. Chill or freeze.
When ready to use, slice into thin rounds and place on greased baking sheets.
Bake at 350F for 10 to 12 minutes or until golden brown.

Nutrition Facts : Calories 72.3, Fat 5.6, SaturatedFat 3, Cholesterol 12.4, Sodium 107.6, Carbohydrate 3.9, Fiber 0.3, Sugar 0.1, Protein 1.9

*** Explore more Hot Cheese Cookies Recipes »

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