HORSERADISH CREAM SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Horseradish Cream Sauce image

Make and share this Horseradish Cream Sauce recipe from Food.com.

Provided by SharleneW

Categories     Sauces

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 6

3/4 cup whipping cream
1/2 cup mayonnaise
1/2 cup prepared horseradish, drained
2 tablespoons Dijon mustard
1 pinch sugar
salt and pepper

Steps:

  • In a chilled bowl, using electric mixer, whip the cream until it forms soft peaks.
  • In separate bowl, combine mayonnaise, horseradish and mustard.
  • Using a rubber spatula, fold in the whipped cream.
  • Add the sugar, and salt and pepper to taste.
  • Stir well; transfer to serving bowl.

Nutrition Facts : Calories 69.3, Fat 6.8, SaturatedFat 4.1, Cholesterol 24.4, Sodium 78.5, Carbohydrate 2, Fiber 0.5, Sugar 1, Protein 0.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #sauces     #condiments-etc     #no-cook     #dietary     #savory-sauces     #technique