HONEY-GLAZED CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey-Glazed Chicken image

Before starting on the chicken, put the vegetables in the oven; then cook the chicken alongside.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Time 30m

Number Of Ingredients 5

1/3 cup honey
1 tablespoon balsamic vinegar
2 teaspoons dried thyme
Coarse salt and ground pepper
1 chicken (about 3 pounds), cut into 8 pieces

Steps:

  • Preheat oven to 475 degrees. Line a rimmed baking sheet with foil. In a small bowl (or glass measuring cup), whisk together honey, vinegar, thyme, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper.
  • Place chicken pieces on prepared pan; brush with honey glaze to coat. Roast, brushing twice with glaze (do not baste during last 5 minutes of cooking), until chicken is deep brown on the outside and opaque throughout, 20 to 25 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Linda Sue's Chocolate Cake (Vegan)_image Linda Sue's Chocolate Cake (Vegan)

COCONUT-CRANBERRY CHEWS_image COCONUT CRANBERRY CHEWS

Kibbee Sineea (Baked Spiced Kibbee)_image Kibbee Sineea (Baked Spiced Kibbee)

La La La Bamba! Mexican Dip Ole'!_image La La La Bamba! Mexican Dip Ole'!

Salmon With Balsamic Vinegar Sauce_image Salmon With Balsamic Vinegar Sauce

Simple Guacamole_image Simple Guacamole

Easy Spicy Salmon_image Easy Spicy Salmon

Baked Polenta with Sausage and Artichoke Hearts_image Baked Polenta with Sausage and Artichoke Hearts

RUBY RED GRAPEFRUIT JELLY_image RUBY RED GRAPEFRUIT JELLY

Chunky Veggie Chowder_image Chunky Veggie Chowder

BAUGHERS FRESH PEACH CRUMB PIE_image BAUGHERS FRESH PEACH CRUMB PIE

Carrot Tart with Ricotta and Herbs_image Carrot Tart with Ricotta and Herbs

HAM STEAKS WITH PINEAPPLE MUSTARD SAUCE_image HAM STEAKS WITH PINEAPPLE MUSTARD SAUCE

Pastrami Ribs_image Pastrami Ribs

Spicy Shrimp over Rice_image Spicy Shrimp over Rice

Pepperoni-filled Bread_image Pepperoni filled Bread

Cheese Stuffed Shells in Marinara_image Cheese Stuffed Shells in Marinara

Chops with Fruit Stuffing_image Chops with Fruit Stuffing

Italian Subs (Hoagies or Submarine Sandwiches)_image Italian Subs (Hoagies or Submarine Sandwiches)

Barefoot Contessa's Outrageous Oreo Crunch Brownies_image Barefoot Contessa's Outrageous Oreo Crunch Brownies