HOLIDAY SPICED PECANS

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Holiday Spiced Pecans image

Make and share this Holiday Spiced Pecans recipe from Food.com.

Provided by Para_chan

Categories     Lunch/Snacks

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

1 tablespoon olive oil
2 tablespoons butter
1 tablespoon Worcestershire sauce
1/2 teaspoon hot sauce
3/4 teaspoon ground cumin
1/2 teaspoon paprika
1/2 teaspoon ground garlic
2 cups pecan halves
2 teaspoons kosher salt

Steps:

  • Preheat oven to 325º. Heat the oil and butter until melted in a saucepan over low heat.
  • Add the remaining ingredients except for the nuts and salt.
  • Simmer over low heat 2-3 minutes to blend.
  • Add the nuts and toss to coat.
  • Spread on baking sheet and bake for 15 minutes, shaking occasionally.
  • Toss the hot nuts with the salt and let cool to room temperature on a baking sheet.
  • Store in an airtight container.

Nutrition Facts : Calories 214.2, Fat 22.4, SaturatedFat 3.6, Cholesterol 7.6, Sodium 485.5, Carbohydrate 4.1, Fiber 2.5, Sugar 1.2, Protein 2.4

*** Explore more Holiday Spiced Pecans Recipes »

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #lunch     #snacks     #easy     #holiday-event     #dietary     #gifts     #christmas

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