Lime is an integral part of great guacamole-[or so we thought](http://www.epicurious.com/expert-advice/why-you-should-leave-the-lime-out-of-your-guacamole-article). Turns out, you get to taste and enjoy the pure flavor of avocado better in guacamole without the lime.
Provided by Nils Bernstein
Time 10m
Yield Makes about 2 cups
Number Of Ingredients 5
Steps:
- Combine chiles, cilantro, and onion in a large bowl. Just before serving, halve and seed avocados, scoop out pulp, and mash pulp into chile mixture with a fork until just combined. Season with salt and serve immediately.
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