HIDDEN VALLEY SEAFOOD DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hidden Valley Seafood Dip image

A creamy dip with seafood. Works for me and easy to boot. I serve with a toasted baguette or crackers.

Provided by aronsinvest

Categories     < 15 Mins

Time 10m

Yield 6 , 6 serving(s)

Number Of Ingredients 5

1 ounce Hidden Valley Ranch dip
1 pint sour cream
3/4 cup cooked shrimp, cooked
1/2 cup water chestnut, chopped
2 tablespoons green onions, chopped

Steps:

  • Mix Dip mix with sour cream.
  • Add chopped shrimp (can sub cooked crab meat or minced canned clams).
  • Stir in water chestnuts and minced green onion.

Nutrition Facts : Calories 174.7, Fat 16.1, SaturatedFat 10, Cholesterol 33.7, Sodium 42.4, Carbohydrate 5.9, Fiber 0.4, Sugar 0.7, Protein 2.6

There are no comments yet!