Super easy, really good. Buy heath bar pieces by the chocolate chips in the baking aisle.
Provided by Megan Stewart @GSMegan
Categories Candies
Number Of Ingredients 3
Steps:
- Chop up the chocolate and put in microwave safe bowl. Melt 60 seconds, then every 15 seconds, stirring until melted.
- Put wax paper on cookie sheet with edges (I used my 15x21 to make thin). Pour melted chocolate onto cookie sheet and spread thin with the spoon you stirred with. Then sprinkle heath over top. Leave to harden. Tgen break into pieces.
- Put into container, and I store somewhere cold, so it doesn't melt.
- Ok, so I re melted so the heath would get inside the chocolate. It was then 1/2 bag heath chips to the bar of chocolate bark, and 2 big scoops of peanut butter. Oh, oh, yum. I licked the spoon!
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