Best Heath Bark Recipes
SKOR/HEATH BAR BARK
These are delicious, simple and quick. You won't even know that the "crisp" is a saltine cracker. A cross between a cookie and candy, you break these up like you would peanut brittle or peppermint bark; they make a nice addition to any cookie platter or gift in a tin for the holidays or anytime of the year. You may use other nuts in place of the pecans (walnuts, almonds, etc). Prep and cook time does not include cooling time.
Provided by TheDancingCook
Categories Candy
Time 20m
Yield 35-40 crackers
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees.
- In a saucepan, melt the butter and sugar; bring to a boil and boil for 3 minutes, stirring occasionally.
- Meanwhile, line a cookie sheet (11 x 7 size works best) w/parchment paper; line with saltines, side by side with sides touching.
- Immedietely pour the butter/sugar mixture over the saltines to coat crackers completely.
- Bake for 5-6 minutes.
- Remove from oven; sprinkle bag of chocolate chips over the crackers and let them sit on counter for 5 minutes.
- With a spreader or rubber spatula, spread the melted chocolate to coat crackers completely and top w/chopped pecans.
- Cool completely (room temp or fridge) and break into pieces.
Nutrition Facts : Calories 141.5, Fat 9.7, SaturatedFat 5.2, Cholesterol 13.9, Sodium 75.9, Carbohydrate 14.8, Fiber 0.8, Sugar 11.4, Protein 0.9
HEATH BARK
Super easy, really good. Buy heath bar pieces by the chocolate chips in the baking aisle.
Provided by Megan Stewart @GSMegan
Categories Candies
Number Of Ingredients 3
Steps:
- Chop up the chocolate and put in microwave safe bowl. Melt 60 seconds, then every 15 seconds, stirring until melted.
- Put wax paper on cookie sheet with edges (I used my 15x21 to make thin). Pour melted chocolate onto cookie sheet and spread thin with the spoon you stirred with. Then sprinkle heath over top. Leave to harden. Tgen break into pieces.
- Put into container, and I store somewhere cold, so it doesn't melt.
- Ok, so I re melted so the heath would get inside the chocolate. It was then 1/2 bag heath chips to the bar of chocolate bark, and 2 big scoops of peanut butter. Oh, oh, yum. I licked the spoon!
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