HEALTHY FRIED POTATOES
I don't like the smell or taste of grease or oil and because my husband is diabetic I cook healthy as much as I can, especially foods that I know he likes.
Provided by Angela O'Mara
Categories Other Breakfast
Time 30m
Number Of Ingredients 4
Steps:
- 1. Cut up potato and onion
- 2. Spray cooking spray in pan and heat
- 3. Add ingredients to pan and cook on high until potatoes are brown
- 4. Turn heat to medium and add a lid-check potatoes every few minutes by turning/mixing. Add about 1/4 cup water and replace lid. Approx 20 minutes to cook and potatoes will be tender and tasty with no greasy flavor or fattening side effects that come with fried potatoes
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