HAM WITH PARSLEY-MUSTARD SAUCE

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Ham with Parsley-Mustard Sauce image

Smoky ham is paired with a delicious sauce flavored by fresh parsley.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 5m

Number Of Ingredients 5

1/2 cup Dijon mustard
1/2 cup fresh parsley leaves, finely chopped
1/4 cup light mayonnaise
Coarse salt and ground pepper
1 small (about 1 1/2 pounds) boneless smoked or cured ham, not sliced

Steps:

  • In a medium bowl, combine mustard, parsley, and mayonnaise; season with salt and pepper. (To store, refrigerate up to 3 days.)
  • If desired, heat ham, according to package instructions; slice and serve with sauce.

Nutrition Facts : Calories 188 g, Fat 10 g, Protein 19 g

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