GUACAMOLE

Guacamole image

This is one of our favorite spicy snack food recipes, and it's quick and easy to prepare when friends drop by on short notice. It also makes a great side dish for a complete southwestern-style meal. Mild or sweet peppers can be substituted for the chiles for those who like their guacamole a little less spicy. -Anne Tipps, Duncanville, Texas

Provided by Taste of Home

Time 10m

Yield about 1-1/2 cups.

Number Of Ingredients 8

Ingredients

1 medium ripe avocado, halved, seeded and peeled
4-1/2 teaspoons lemon juice
1 small tomato, seeded and finely chopped
1/4 cup finely chopped red onion
1 tablespoon finely chopped green chiles
1 garlic clove, minced
1/4 teaspoon salt, optional
Tortilla chips

Steps:

In a large bowl, coarsely mash avocado with lemon juice. Stir in the tomato, onion, chiles, garlic and salt if desired. Cover; chill. Serve with tortilla chips.

Nutrition Facts :

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