SPICY CARROT SOUP
Steps:
- In warm pot, firstly soften onion and leek in butter. After few minutes, add remaining ingredients. Cook all together for 1/2 hour. Wait for 20min to cool, after put it in blender or food processor, and make puree. Add seasoning such as: nutmeg, black & white pepper. If desired, you can add garlic, ginger, cumin etc. As well before serving add roasted pine nuts, or 1-2 spoons of Greek yogurt. Bon appetite
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