GROUND BEEF CASSEROLE WITH BISCUITS

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Ground Beef Casserole With Biscuits image

Make and share this Ground Beef Casserole With Biscuits recipe from Food.com.

Provided by pat Freeman

Categories     Meat

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground beef
1/4 cup chopped onion
1 (3 ounce) package cream cheese, softened
1 (14 ounce) can cream of mushroom soup
1/8 cup milk
1/8 cup catsup
salt
1 (8 ounce) can biscuits

Steps:

  • Brown meat and onions.
  • Drain fat.
  • Combine cream cheese,soup,milk,catsup and salt.
  • Add meat and onions.
  • Mix well.
  • Bake uncovered at 375 for 10 minutes.
  • Put 1 can biscuits on top and bake 15-20 minutes longer or until biscuits are brown on top.

Nutrition Facts : Calories 617.6, Fat 39.7, SaturatedFat 14.8, Cholesterol 103.3, Sodium 1256.9, Carbohydrate 36, Fiber 1, Sugar 5.5, Protein 28.4

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