GRILLED PEACHES WITH HONEYED RICOTTA

Grilled Peaches with Honeyed Ricotta image

Blogger Lauren Keating of Healthy Delicious shares an easy grilled dessert.

Provided by Lauren Keating

Categories Dessert

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

1/4 cup part-skim ricotta cheese
1 1/2 teaspoons honey
1/4 teaspoon vanilla
4 peaches, halved, pits removed
Cooking spray
1/4 cup crushed Dulce de Leche Cheerios™ cereal

Steps:

Heat gas or charcoal grill for indirect cooking as directed by manufacturer. For two-burner gas grill, heat one burner to high.
In small bowl, stir together ricotta, honey and vanilla. Cover; refrigerate until ready to serve.
Spray cut sides of peaches with cooking spray. Place peaches cut side down on heated side of gas grill or over coals on charcoal grill. Cook 2 to 3 minutes or until grill marks form.
Move peaches to unheated side of gas grill or over drip pan on charcoal grill. Cook until soft, about 5 minutes. Remove peaches from grill; place on individual serving plates or large serving platter.
Spoon 1 tablespoon cheese mixture into each peach half. Top each with cereal crumbs.

Nutrition Facts : Calories 110, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 2 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 15 g, TransFat 0 g