GREENS WITH WARM TURKEY BACON DRESSING (WW)

Greens With Warm Turkey Bacon Dressing (Ww) image

Provided by jenpalombi

Categories < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

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1 cup frozen green peas, thawed or 1 cup fresh peas
4 cups mixed baby greens
1/2 cup scallion, thinly sliced
6 slices cooked crisp turkey bacon, diced (cooked in a nonstick skillet)
1/2 cup water
1/4 cup balsamic vinegar
1/4 cup fresh lemon juice
1/2 teaspoon black pepper

Steps:

Combine peas, greens and scallions in a medium bowl.
Using the same skillet you cooked the bacon in, add back the diced bacon plus the water, vinegar and lemon juice and cook 1 to 2 minutes more.
Pour bacon dressing over salad, toss gently to coat. Season with black pepper and serve immediately. Yields 1 1/2 cups per serving.

Nutrition Facts : Calories 88.7, Fat 4.4, SaturatedFat 1.1, Cholesterol 18.9, Sodium 297.9, Carbohydrate 7.7, Fiber 2, Sugar 3, Protein 5.4