This is a salad that my sister tasted in England. We had to put our minds together to make a salad similar to it. Post this recipe for World Tour 2006.
Provided by katia
Categories European
Time 18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Wash and drain lettuce. Cut the pear in cubes. Mix well the ingredients of the dressing (vinegar-olive oil-mustard-salt-pepper).
- Tear the lettuce in a large bowl, using hands, in large pieces. Add the pear.
- Add half of the dressing.
- Add the stilton, the walnuts and at last pour over the rest of dressing.
- Serve quickly.
Nutrition Facts : Calories 232, Fat 16.1, SaturatedFat 5.8, Cholesterol 18.8, Sodium 439.5, Carbohydrate 15.1, Fiber 5, Sugar 6.4, Protein 9.6
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