GREEN APPLE-CABBAGE SLAW

facebook share image   twitter share image   pinterest share image   E-Mail share image



GREEN APPLE-CABBAGE SLAW image

Categories     Salad     Side

Yield 4

Number Of Ingredients 10

5 Tbsp. red wine vinegar
1/4 cup water
2 Tbsp. sugar
4 tsp. canola oil
1-1/2 tsp. Dijon-style mustard
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
1 small head red cabbage (1 lb.), leaves cut in 1-inch pieces
1 large green apple (about 8 oz.), halved, cored, and sliced
3 scallions (white and green parts), chopped (about 1/2 cup)

Steps:

  • 1. In screw-top jar combine vinegar, water, sugar, oil, mustard, salt, and pepper; shake to combine. In large bowl combine cabbage, apple, and scallions; add dressing. Toss to combine. Serve with Baked Beans with Ham. Makes 4 servings.

There are no comments yet!