SANTA FE CHICKEN AND DRESSING

Santa Fe Chicken and Dressing image

A nice Southwestern twist to traditional chicken and dressing. From Cooking Light Magazine

Provided by Daily Inspiration S

Time 45m

Number Of Ingredients 12

Ingredients

3 c cornbread stuffing mix
2 c shredded cooked chicken
1 4.5 oz. can chopped green chiles
1/2 of a 7 oz. jar roasted red bell peppers, drained and chopped
3/4 - 1 tsp ground coriander
1 10 3/4 oz. can cream of mushroom soup, undiluted
1 8 3/4 oz. can cream-style corn
1 c sour cream
3/4 - 1 tsp ground cumin
1 c shredded monterrey jack cheese
tortilla chips (optional)
pico de gallo or chunky salsa (optional)

Steps:

1. Stir together first 5 ingredients in a large bowl; stir in soup and next 3 ingredients.
2. Spread in a lightly greased 2-quart shallow baking dish. Bake, covered, at 350 degrees for 25 minutes or until thoroughly heated.
3. Uncover and sprinkle evenly with cheese; bake 5 minutes more or until cheese melts. Serve with tortilla chips and pico de gallo or chunky salsa, if desired.

*** Explore more Santa Fe Chicken And Dressing Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #main-dish #american #southern-united-states #one-dish-meal #brunch