GREEK TOMATO SAUCE

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Greek Tomato Sauce image

Make and share this Greek Tomato Sauce recipe from Food.com.

Provided by Talal B.

Categories     Sauces

Time 20m

Yield 43 ounces, 10 serving(s)

Number Of Ingredients 9

28 ounces of crushed tomatoes in their own puree
14 ounces water
2 tablespoons extra virgin olive oil
1 tablespoon nature's seasoning
2 teaspoons sugar
2 teaspoons dried mint
2 teaspoons dried oregano
1/4 teaspoon allspice
1 sprig fresh dill

Steps:

  • Combine all ingredients.
  • Simmer for 15 minutes to an hour.

Nutrition Facts : Calories 28.1, Fat 2.7, SaturatedFat 0.4, Sodium 1.7, Carbohydrate 1.1, Fiber 0.1, Sugar 0.8

*** Explore more Greek Tomato Sauce Recipes »

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