Number Of Ingredients 7
Steps:
- 1. In shallow glass dish, combine all ingredients except turkey mix well. Add turkey breast slices turn to coat. Refrigerate 15 minutes to marinate.2. Spray broiler pan with nonstick cooking spray. Remove turkey from marinade place on sprayed pan. Discard marinade.3. Broil 4 to 6 inches from heat for 6 to 8 minutes or until turkey is fork-tender and juices run clear, turning once.Nutrition Information Per Serving: Serving Size: 1/4 of Recipe * Calories: 90 * Calories from Fat: 10 * % Daily Value: Total Fat: 1 g 2% * Saturated Fat: 0 g 0% * Cholesterol: 55 mg 18% * Sodium: 70 mg 3% * Total Carbohydrate: 0 g 0% * Dietary Fiber: 0 g 0% * Sugars: 0 g * Protein: 20 g * Vitamin A: 0% * Vitamin C: 0% * Calcium: 0% * Iron: 6% * Dietary Exchanges: 3 Very Lean Meat
Nutrition Facts : Nutritional Facts Serves
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