GRANDMA'S SPANISH RICE

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Grandma's Spanish Rice image

My grandma used to make this all the time and my husband and I LOVED it. This delicious and easy to put together casserole with ground beef, peppers, onions, tomato sauce and cheese can be made as spicy or mild as you wish.

Provided by Adria82

Categories     < 60 Mins

Time 1h

Yield 12 serving(s)

Number Of Ingredients 10

1 onion, finely diced
1 bell pepper, finely diced
1 jalapeno, seeded and finely diced (or 1/2 small can of diced jalapenos)
3 -4 garlic cloves, minced
1 lb ground beef
5 cups cooked white rice
24 ounces classico spicy red pepper sauce
2 tablespoons hot sauce (or to taste)
8 ounces cheddar cheese, shredded
6 -8 slices American cheese

Steps:

  • Preheat oven to 350°F.
  • Brown ground beef with veggies.
  • Stir in rice, sauces, cheddar.
  • Transfer to lightly greased casserole dish.
  • Cover with American cheese.
  • Bake at 350F for 30 minutes or until brown/bubbly.

Nutrition Facts : Calories 295.5, Fat 14.1, SaturatedFat 7.4, Cholesterol 50.1, Sodium 1784.3, Carbohydrate 25.7, Fiber 0.8, Sugar 1.5, Protein 15.5

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