GRANDMA GARDNER'S SMOTHERED PORK CHOPS
My mother-in-law was a fabulous cook and this is just one of her many creations. She had a husband and nine hungry mouths to feed.
Provided by Marsha Gardner @mrdick1950
Categories Pork
Number Of Ingredients 6
Steps:
- Brown pork chops, then place in an ovenproof dish.
- Meanwhile put tomatoes and remaining ingredients in saucepan and bring to a boil. Reduce hit and simmer until onion is tender.
- Pour tomato mixture over pork chops. Seal pan with foil and bake at 375-degrees for an hour or until pork chops are tender and meat is falling off bone.
- Serve with rice. The tomato sauce is wonderful on rice. The whole house will smell wonderful while this is cooking.
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