GOUDA PECAN BITES

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Gouda Pecan Bites image

Recipe is from Better Homes & Gardens Holiday Appetizer magazine. A delicious 3- ingredient spread that can be piped onto crackers. Prep time does not include chill time.

Provided by DailyInspiration

Categories     Spreads

Time 20m

Yield 2 1/2 cups

Number Of Ingredients 4

4 ounces gouda cheese, finely shredded
1/4 cup sour cream
1/4 cup pecans, very finely chopped
cracker, for serving

Steps:

  • Bring cheese to room temperature in a medium mixing bowl (allow 30 minutes). Add sour cream and pecans. Beat with an electric mixer until combined and mixture is creamy. Cover and chill up to 1 hour. If mixture is too firm, let stand for a few minutes to soften before piping.
  • To serve, spoon cheese mixture into a pastry bag fitted with a very large star tip (1/2 inch). Pipe cheese mixture onto assorted crackers and/or vegetable slices.

Nutrition Facts : Calories 281.5, Fat 24.9, SaturatedFat 11.3, Cholesterol 63.8, Sodium 390.6, Carbohydrate 3.2, Fiber 1.1, Sugar 2.2, Protein 12.8

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