Nothing is more delightful than using leftover chicken or steak to make a huge salad. And nothing tweaks it perfectly than some homemade honey-mustard dressing. So easy to make, and so just right. If you like this recipe, see others at my website: http://mybestcookbook.wordpress.com
Provided by Sherry Peyton @SherryPeyton
Categories Chicken Salads
Number Of Ingredients 9
Steps:
- Put all in a bowl and whisk until mixed. Loosen with milk if it is too thick. Taste, and adjust salt if necessary. A great addition to this could be a well chopped jalapeno pepper!
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