GOLDEN CHICKEN AND VEGETABLES
Steps:
- Heat oil in skillet and cook chicken on med 10 minutes or till well browned. Increase heat to high and add broth or wine, garlic. rosemary, thyme, potatoes, green beans, and boil and cook 5 minutes. Return chicken to skillet and reduce heat to low. Cover and cook 12 minutes or till chicken is cooked and potatoes are tender.
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