GOAT CHEESE-RAISIN CRESCENTS

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Goat Cheese-Raisin Crescents image

Pillsbury™ refrigerated crescent dinner rolls provide a simple addition to these cheesy and nutty crescents baked to perfection.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 35m

Yield 16

Number Of Ingredients 6

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
4 oz chèvre (goat) cheese, crumbled (1 cup)
1/4 cup golden raisins
1/4 cup raisins
1/4 cup chopped walnuts, toasted
1/4 cup honey

Steps:

  • Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • Unroll dough; separate into 8 triangles. From center of longest side to opposite point, cut each triangle in half, making 16 triangles. Sprinkle triangles evenly with goat cheese, raisins and walnuts; drizzle with honey. Starting at shortest side of triangle, roll to opposite point. Place rolls on cookie sheet.
  • Bake 15 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 127, Carbohydrate 14 g, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 149 mg

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