Make and share this Goat Cheese Fennel Apple Salad recipe from Food.com.
Provided by Corrinne J
Categories Fruit
Time 15m
Yield 4 salads, 4 serving(s)
Number Of Ingredients 6
Steps:
- Remove core and slice apples.
- Remove core and slice fennel.
- Cross cut celery.
- Mix apples, fennel and celery with lemon juice in a stainless steel bowl.
- Fold in Chavrie®.
- Serve on a bed of baby salad and top with walnut piece.
Nutrition Facts : Calories 287.9, Fat 21, SaturatedFat 8.7, Cholesterol 29.7, Sodium 232.9, Carbohydrate 17.1, Fiber 4.6, Sugar 8.7, Protein 11.3
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