ZUCCHINI ROLL-UPS

Zucchini Roll-Ups image

Delightful little appetizers.

Provided by Raelynne-Tim Murphy

Categories Appetizers and Snacks Wraps and Rolls

Time 35m

Yield 4

Number Of Ingredients 3

Ingredients

2 small zucchini, cut lengthwise into slightly less than 1/4-inch slices
4 slices smoked fontina cheese, halved
8 slices thick cut bacon

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Place zucchini directly on oven rack near the bottom. Cook until slightly softened, 5 to 10 minutes.
Place bacon slices on paper towels. Heat in microwave on High until cooked but not crisp, about 3 minutes.
Place a layer of bacon on each zucchini slice; top with a slice of fontina cheese.
Tightly roll each layered zucchini strip and secure with a toothpick or skewer. Place on baking sheet.
Bake zucchini rolls in the preheated oven until cheese is melted, about 10 minutes.

Nutrition Facts : Calories 376.2 calories, Carbohydrate 2.8 g, Cholesterol 71 mg, Fat 34.2 g, Fiber 0.6 g, Protein 14.5 g, SaturatedFat 13.9 g, Sodium 699.2 mg, Sugar 1.5 g