GOAT CHEESE AND WALNUT NIBBLERS

Goat Cheese and Walnut Nibblers image

So simple and so delicious! I had the ingredients at home, and thought why not? I was so right; this is a tangy comforting morsel! The honey really brings this all together!

Provided by alligirl

Categories Lunch/Snacks

Time 20m

Yield 12 slices, 6 serving(s)

Number Of Ingredients 6

Previous Next

Ingredients

1 French bread, sliced (approximately 12 thick slices)
2 tablespoons butter, softened (for spreading on bread)
4 ounces goat cheese, crumbles
4 ounces walnuts, roughly chopped (not too small)
2 tablespoons honey
fresh ground black pepper

Steps:

Preheat oven to 375.
Lightly spread butter over bread and toast in oven; bread should have color, but still be soft. (Less than 10 minutes).
Remove from oven and sprinkle slices with goat cheese crumbles; return to oven for about 3 minutes, until goat cheese is softened enough to spread.
Remove from oven and spread out crumbles over toast; sprinkle with walnuts and drizzle with honey and a grind of black pepper over toasts!

*** Explore more Goat Cheese And Walnut Nibblers Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #snacks #eggs-dairy #dinner-party #cheese