GINGER LEMONADE

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Ginger Lemonade image

Provided by Melissa d'Arabian : Food Network

Categories     beverage

Time 30m

Yield 4 servings

Number Of Ingredients 5

1/3 cup sugar
1 tablespoon grated ginger
2 large strips lemon peel
Juice of 2 lemons
Ice, for serving

Steps:

  • Combine the sugar, ginger and lemon peel in a small saucepot. Pour enough water to cover the mixture, about 1 cup. Bring the mixture to a boil and simmer, about 5 minutes. Remove the saucepot from the heat and let sit at least 15 minutes up to a few hours.
  • Pour the lemon juice in a pitcher. Add 3 cups water and the sugar mixture and mix to combine. Serve the lemonade over ice.

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