GINGER DIP WITH APPLES AND PEARS

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Ginger Dip With Apples and Pears image

This cream cheese dip sings with fruit flavors! http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=36989&Source=SearchResultPage&terms=cheese%20appetizers

Provided by Alley Barbie

Categories     Apple

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 11

1 (8 ounce) package cream cheese, softened
1 cup plain low-fat yogurt
1/4 cup honey
2 teaspoons grated gingerroot
1 (8 ounce) can crushed pineapple in juice, drained
1 tablespoon orange juice
1/3 cup water
2 pears
2 red apples
2 golden delicious apples
1 tablespoon slivered almonds, toasted and finely chopped

Steps:

  • Beat cream cheese, yogurt, honey and gingerroot in medium bowl with spoon until creamy. Fold in pineapple. Cover and refrigerate about 1 hour to blend flavors.
  • Mix orange juice and water. Slice pears and apples. Dip pears and apples in orange juice mixture; drain.
  • Sprinkle almonds over cream cheese mixture just before serving. Serve with pears and apples.
  • Make the Most of This Recipe.
  • Substitution.
  • Boost the flavor of this easy fruit dip when you use lemon yogurt instead of plain.
  • How-To.
  • To toast almonds, heat oven to 350°F Bake in an ungreased pan about 10 minutes, stirring occasionally, until golden brown.

Nutrition Facts : Calories 168.3, Fat 7.2, SaturatedFat 3.9, Cholesterol 22.1, Sodium 76.8, Carbohydrate 25.6, Fiber 2.9, Sugar 20.8, Protein 2.7

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