GINGER-ALE + GINGER CANDY

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Ginger-Ale + Ginger Candy image

Make and share this Ginger-Ale + Ginger Candy recipe from Food.com.

Provided by Daniel Gordon

Categories     Candy

Time 3h20m

Yield 12 tall glasses

Number Of Ingredients 5

1 cup water
1 cup sugar
1 cup ginger, peeled,sliced
1 cup seltzer water (not sure of EXACT amount)
1 cup lime juice (to taste)

Steps:

  • Bring ginger, water, and sugar to a rolling boil.
  • Turn heat to low.
  • Let mixture simmer and reduce to a strong-tasting syrup.
  • Strain syrup from ginger slices.
  • Refrigerate syrup to thicken.
  • Mix 1 part syrup to 7 parts seltzer water (depending how strong you like it).
  • Add lime juice to taste.
  • Toss remaining ginger slices in sugar.
  • Place in warming oven and let dry.

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