As I always do, take a few different recipes and combine the best of what I like and you get the creme de la creme. Makes enough to store in fridge for next time.
Provided by George. P. Cooper
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Stir ketchup, brown sugar, molasses, lemon juice, Worcestershire sauce, hot sauce, garlic, cayenne pepper, and black pepper together in a saucepan; bring to a simmer over medium low heat. Cook the sauce at a simmer for about 20 minutes.
Nutrition Facts : Calories 640 calories, Carbohydrate 165.9 g, Fat 0.8 g, Fiber 0.9 g, Protein 4.5 g, SaturatedFat 0.1 g, Sodium 2929.7 mg, Sugar 144.2 g
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