PUMPKIN STUFFED FRENCH TOAST

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Pumpkin Stuffed French Toast image

Make and share this Pumpkin Stuffed French Toast recipe from Food.com.

Provided by Boomette

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 9

2 slices multigrain bread
1/4 cup pumpkin puree
1 tablespoon cream cheese
1/2 teaspoon cinnamon
1/4 teaspoon ground ginger
1 pinch salt
1 teaspoon brown sugar
1 egg
splash milk

Steps:

  • Mix pumpkin, cream cheese, cinnamon, ground ginger, pinch of salt, and brown sugar in bowl.
  • Beat egg with milk and another sprinkle of cinnamon.
  • Spread pumpkin mixture between the 2 slices of bread.
  • Dredge sandwich in egg mixture and cook in pan until egg is set/browned on both sides.

*** Explore more Pumpkin Stuffed French Toast Recipes »

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