GARLIC MASHED POTATOES
This is from the Food Network,Tyler Florence recipe. I changed a few things to our tastes. It is great with Recipe #112892.
Provided by adopt a greyhound
Categories Potato
Time 40m
Yield 5-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large sauce pan, add potatoes, salt, garlic and cold water to cover.
- Bring to a boil over high heat.
- Lower the heat to a simmer and cook until tender.
- Approximately 15-20 minute.
- Drain the potatoes and garlic leaving just enough water to cover the bottom of a large bowl.
- Put the potatoes and garlic through a ricer.
- Add the butter and stir until the butter is melted.
- Heat the milk in the microwave, in a glass measuring cup until hot, not boiling.
- Stir into the potatoes, garlic, water, and butter in the large bowl.
- You can use a hand mixer if you like.
- Season with salt and pepper.
- Serve immediately.
Nutrition Facts : Calories 233.9, Fat 9.7, SaturatedFat 6.1, Cholesterol 26.2, Sodium 456.9, Carbohydrate 32.9, Fiber 3.9, Sugar 3.3, Protein 5
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