GARLIC, HAM AND MUSHROOM PASTA

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Garlic, Ham and Mushroom Pasta image

Make and share this Garlic, Ham and Mushroom Pasta recipe from Food.com.

Provided by English_Rose

Categories     European

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

8 ounces dried pasta shapes
1 ounce butter
8 ounces button mushrooms, halved
1 ounce plain flour
1 1/4 cups milk
2/3 cup single cream
1/2 teaspoon garlic, minced
salt & pepper
8 ounces ham, diced

Steps:

  • Cook pasta in boiling, salted water. Drain. Meanwhile, melt butter in a pan and fry mushrooms for 2-3 minutes. Add flour. Blend in milk, cream, garlic and seasoning.
  • Bring to the boil, stirring. Add ham and cook for 1-2 minutes. Toss into pasta.

Nutrition Facts : Calories 506.1, Fat 21, SaturatedFat 11.5, Cholesterol 81.8, Sodium 958.7, Carbohydrate 58.1, Fiber 7.1, Sugar 1.1, Protein 23.2

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