GARLIC GREEN BEANS

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Make and share this Garlic Green Beans recipe from Food.com.

Provided by ellie_

Categories     Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 1/2 lbs green beans, trimmed
1 tablespoon butter
1 tablespoon olive oil
3 garlic cloves, minced
1 teaspoon kosher salt (or other coarse salt)
1 teaspoon pepper

Steps:

  • Cook beans in boiling water to cover for 3-5 minutes or until crisp tender; drain. Rinse in cold water to stop cooking process; drain.
  • In a skillet melt butter and olive oil together over medium high heat.
  • Add garlic salt and pepper to pan and saute 4-5 minutes or until heated.
  • Add beans and toss to combine, cooking another minute or so or until heated.

Nutrition Facts : Calories 74.4, Fat 4.3, SaturatedFat 1.6, Cholesterol 5.1, Sodium 311.4, Carbohydrate 8.6, Fiber 3.9, Sugar 1.6, Protein 2.2

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