GARDEN TURKEY SANDWICH WITH LEMON MAYO

Garden Turkey Sandwich With Lemon Mayo image

This is from the June '07 GoodHousekeeping magazine. Simple, healthy, and delicious. I added some alfalfa sprouts to mine and only used half the amount of spinach leaves.

Provided by ElaineAnn

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 teaspoon lemon peel, grated
1 tablespoon low-fat mayonnaise
2 slices whole grain bread
1 cup baby spinach leaves, loosely packed
2 ounces cooked turkey breast, sliced
1 small tomatoes, sliced

Steps:

Stir lemon peel into mayonaisse. Spread on both slices of bread.
Layer half of spinach leaves, turkey, tomato slices, and remaining spinach leaves on one slice of bread.
Top with second slice of bread.

Nutrition Facts : Calories 238.5, Fat 3.1, SaturatedFat 0.7, Cholesterol 47.1, Sodium 353, Carbohydrate 30.8, Fiber 5.8, Sugar 5.7, Protein 24.2

*** Explore more Garden Turkey Sandwich With Lemon Mayo Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #lunch #poultry #easy #turkey #sandwiches #meat #turkey-breasts #number-of-servings #3-steps-or-less