GAME DAY ASIAN CHICKEN WINGS

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Game Day Asian Chicken Wings image

When you want your wings a little sweet and not too spicy! A fan favorite every time.

Provided by Musselman's® Apple Butter

Categories     Trusted Brands: Recipes and Tips     MUSSELMAN'S® Apple Butter

Time 1h10m

Yield 6

Number Of Ingredients 13

3 pounds chicken wings
2 tablespoons vegetable oil
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon ground ginger
¾ cup MUSSELMAN'S® Apple Butter
½ cup orange juice
1 tablespoon soy sauce
1 teaspoon toasted sesame oil
½ teaspoon garlic powder
½ teaspoon ground ginger
2 green onions (green tops only), sliced
2 tablespoons cilantro, chopped

Steps:

  • Preheat oven to 400 degrees F.
  • Rinse chicken wings and pat dry. Add vegetable oil, salt, garlic and ginger to a large bowl and whisk to combine.
  • Toss chicken wings in oil and seasoning mixture until well coated. Place on a foil-lined or greased baking sheet, separating them so that they are not touching. Bake for 50 minutes or until crispy and cooked through.
  • About 10 minutes before wings are finished baking, prepare sauce.
  • To a medium skillet, add apple butter, orange juice, soy sauce, sesame oil, garlic and ginger. Place over medium-low heat and keep stirring until heated through. Set aside until wings are baked.
  • Remove wings from baking sheet, add to the skillet, and toss to coat. Place on a serving tray and sprinkle with green onion tops and cilantro. Serve immediately.

Nutrition Facts : Calories 287 calories, Carbohydrate 19.4 g, Cholesterol 47.6 mg, Fat 16.4 g, Fiber 0.3 g, Protein 15.7 g, SaturatedFat 3.9 g, Sodium 392.2 mg, Sugar 14.1 g

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