CARIBBEAN GARLIC SAUCE

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Caribbean Garlic Sauce image

Provided by Food Network

Categories     main-dish

Number Of Ingredients 8

12 garlic cloves, crushed and minced
1/2 teaspoon salt
1 teaspoon ground pepper
1 large onion, thinly sliced
1/2 teaspoon ground cumin
1/2 cup olive oil
1/4 cup lime juice
3/4 cup orange juice

Steps:

  • With a wooden spoon, blend the garlic and salt together. In a saucepan, heat the garlic mixture, pepper, onion, cumin and oil. Saute on low until the onion is translucent. Add the orange juice and lime juice and heat to a simmer. Serve over chunks of boiled yucca.

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