GAIL'S HOMEMADE SALSA

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Gail's Homemade Salsa image

Number Of Ingredients 9

1 (28-ounce) can peeled tomato with liquid, cut up
1 (28-ounce) can crushed tomato
1 (4-ounce) can chopped green chili
1 medium onion, chopped
1 tablespoon cider vinegar
2 teaspoons salt
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
tortilla chip

Steps:

  • In a large bowl, combine first eight ingredients. Cover and refrigerate for 8 hours or overnight. Serve with tortilla chips.© Copyright Reiman Publications, 1993-1997

Nutrition Facts : Nutritional Facts Serves

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