SUNNY DAY CASSEROLE (CHEESY HAM & VEGETABLES)
Make and share this Sunny Day Casserole (Cheesy Ham & Vegetables) recipe from Food.com.
Provided by littleturtle
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Boil potatoes for about 10 minutes; drain.
- In a large bowl, combine cheese spread and milk.
- Stir in potatoes, ham, vegetables, and onion; season with salt and pepper.
- Pour into 13x9-inch casserole dish.
- Bake, covered, for 45 minutes, stirring occasionally.
- Sprinkle shredded cheese and cracker crumbs on top.
- Bake, uncovered, until cheese is melted.
Nutrition Facts : Calories 440.8, Fat 13.5, SaturatedFat 7.3, Cholesterol 51.5, Sodium 1516.7, Carbohydrate 51.6, Fiber 7, Sugar 3.4, Protein 29.6
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