FRUIT-FLAVORED POUND CAKE

Fruit-Flavored Pound Cake image

Add fruit-flavored gelatin to cake mix for Fruit-Flavored Pound Cake! This luscious fruit-flavored pound cake is as versatile as it is easy-and delicious.

Provided by My Food and Family

Categories Recipes

Time 1h10m

Yield Makes 16 servings.

Number Of Ingredients 5

Ingredients

1 pkg. (2-layer size) yellow cake mix
1 pkg. (4-serving size) JELL-O Lemon Flavor Gelatin
3/4 cup water
1/4 cup oil
4 eggs

Steps:

Preheat oven to 350°F. Grease and flour 10-inch tube or fluted tube pan; set aside. Place all ingredients in large bowl. Beat with electric mixer on medium speed 3 minutes or until well blended.
Pour into prepared pan.
Bake 50 to 55 minutes or until cake springs back when lightly pressed with finger. Cool 15 minutes; remove from pan. Cool completely on wire rack.

Nutrition Facts : Calories 190, Fat 6 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 270 mg, Carbohydrate 32 g, Fiber 0.6279 g, Sugar 21 g, Protein 3 g