PUMPKIN SPICE SYRUP

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Pumpkin Spice Syrup image

This is a super easy-to-make syrup that combines the best flavors of pumpkin pie into a syrup wonderful for pancakes, especially pumpkin pancakes!

Provided by bairnmaeve

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 10m

Yield 24

Number Of Ingredients 9

1 cup light corn syrup
1 cup water
½ cup brown sugar
½ cup butter
⅓ cup pumpkin puree
1 teaspoon ground ginger
1 teaspoon ground nutmeg
1 teaspoon ground allspice
1 teaspoon ground cinnamon

Steps:

  • Bring corn syrup, water, brown sugar, and butter to a rolling boil. Whisk pumpkin, ginger, nutmeg, allspice, and cinnamon into corn syrup mixture; cook, stirring constantly, until flavors blend, 5 to 10 minutes. Serve hot.

Nutrition Facts : Calories 92.5 calories, Carbohydrate 15.5 g, Cholesterol 10.2 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 2.5 g, Sodium 45.6 mg, Sugar 8.3 g

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