FROZEN RASPBERRY CREAM SQUARES
Everyone who tries the declare it a hit! I also like to use strawberries or blackberries in place of the raspberries.-Roberta Miller, Deming, Washington
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the wafer crumbs and butter. Press half of the crumb mixture into an 8-in. square dish coated with cooking spray. Set remaining crumb mixture aside. Sprinkle berries over crust., In a bowl, combine sour cream and sugar; gradually stir in half-and-half until smooth. Pour over berries. Sprinkle with remaining crumb mixture. Cover and freeze for 3 hours or until firm. Let stand at room temperature for 15-20 minutes before cutting.
Nutrition Facts :
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