FRITO CORN DIP

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Frito Corn Dip image

Make and share this Frito Corn Dip recipe from Food.com.

Provided by Heidle

Categories     < 15 Mins

Time 15m

Yield 1/2 cup, 8 serving(s)

Number Of Ingredients 11

2 (11 ounce) cans mexicorn whole kernel corn, drained
1 1/2 cups shredded cheddar cheese (taco cheese is also great)
1/2 green pepper, diced
5 green onions (chopped)
1/2 teaspoon ground cumin
1/2 teaspoon black pepper
1/2 cup mayonnaise
1/2 cup sour cream
3 jalapenos, diced
1 bunch cilantro (chopped- to taste)
2 (9 1/2 ounce) bags of chili cheese Fritos corn chips

Steps:

  • Mix all ingredients together and chill in refrigerator.
  • serve with chili cheese fritos.

Nutrition Facts : Calories 539.4, Fat 29.7, SaturatedFat 8.7, Cholesterol 29.7, Sodium 516.9, Carbohydrate 61.2, Fiber 6.1, Sugar 2, Protein 12.4

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