Crispy green tomatoes try dipping them in hot pepper sauce for extra flavor enhancement. Easy to make and good to eat what more could you ask for?
Provided by Robin
Categories Side Dish Vegetables Tomatoes Fried Green Tomato Recipes
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Heat vegetable oil in a large frying pan over a medium-high heat. Slice tomatoes 1/4 inch thick.
- Place flour in a small bowl. Dip tomatoes into the beaten egg, then dredge the tomatoes in the flour. Fry the tomatoes in the oil. Fry for approximately 2 minutes, flip the tomato and fry on the other side another 2 minutes. Sprinkle with salt and pepper to taste.
Nutrition Facts : Calories 273 calories, Carbohydrate 28.6 g, Cholesterol 46.5 mg, Fat 15.4 g, Fiber 1.8 g, Protein 5.9 g, SaturatedFat 2.6 g, Sodium 30 mg, Sugar 3.8 g
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