FRESH STONEFRUIT CHUTNEY

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Fresh Stonefruit Chutney image

This is a great sweet and savory chutney, perfect with grilled or roasted chicken. Recipe from epicurious...

Provided by loof751

Categories     Cherries

Time 1h10m

Yield 3 cups, 12 serving(s)

Number Of Ingredients 6

2 large firm but ripe fresh peaches or 2 large nectarines
2 small firm but ripe fresh apricots or 2 small plums
1 cup fresh cherries
6 tablespoons sugar
3 tablespoons white balsamic vinegar
1/2 teaspoon garam masala

Steps:

  • Pit and thinly slice the peaches (or nectarines) and apricots (or plums). Pit and quarter the cherries.
  • Combine all fruit in medium bowl. Add sugar, vinegar, and garam masala; toss gently.
  • Let stand 1 hour at room temperature to allow juices to form and to blend flavors, tossing occasionally.

Nutrition Facts : Calories 46.6, Fat 0.1, Sodium 0.1, Carbohydrate 11.8, Fiber 0.8, Sugar 10.9, Protein 0.5

*** Explore more Fresh Stonefruit Chutney Recipes »

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